Smokehouse & Cellar Knutsford Menu

Smokehouse & Cellar Knutsford presents a menu that leans heavily into bold, hearty barbecue flavours with a mix of indulgent comfort dishes and smoky classics. The highlight is clearly the slow-cooked meat selection, where Brisket stands out for its tender texture and deep smoky richness, alongside the crowd-pleasing Babyback Ribs Full Rack glazed in sticky Bourbon BBQ sauce. Sharing-style starters like Pulled Pork Nachos, Loaded Fries, and the dramatic Onion Bomb set the tone for a messy, flavour-packed experience, while the Fried Cheese adds a crisp, indulgent bite. From the grill section, the Barbecue Grill showcases a variety of smoky meats, and the Yakitori brings a slightly lighter, skewered contrast. Mains continue the comfort theme with the Southern Fried Chicken Burger, the stacked and satisfying Pitmaster Stack Burger, and the slow-cooked Pulled Pork Dinner, all delivering rich, smoky depth. Seafood also appears with Salt N Pepper Chilli Squid and Mussels Marinara, adding a welcome break from the heavier barbecue profile. Breakfast lovers are catered for with the hearty Smokehouse Breakfast, while sides like Dirty Jane add a creative, indulgent twist to the lineup. To finish, desserts such as Baked Cookie Dough and Ice Cream, Brownie with Ice Cream, and Churro keep things sweet and comforting without overcomplicating the experience. Drink options like Pilsner Urquell complement the smoky flavours well, reinforcing the pub-style, relaxed dining atmosphere. Overall, the menu feels cohesive and indulgent, built for those who enjoy rich, smoky barbecue dishes balanced with a few lighter seafood and sharable options.